Arche Naturküche

Japanese Noodle Soup with Ginger

Arche Naturküche

Japanese Noodle Soup with Ginger

A genuine Japanese soup with a delicious spicy flavour. Ready to enjoy without cooking, an ideal meal for on the road, at work, or when you don't have much time.

5% discount from 3 items
10% discount from 6 items
15% discount from 12 items
in stock
Article 102069
€3.69
UVP: €3.99
Weight: 108g (€3.42/100g) , incl. VAT, excl. shipping

Pour 400 ml boiling water over the noodles and stock, let steep for 6 minutes - done!


Ingredients
(noodles): wheat flour*, wholemeal wheat flour*, sea salt
(stock): Johsen rice miso* (soy beans*, wholegrain rice*, water, sea salt, aspergillus oryzae), mikawa mirin* (rice wine sauce: rice*, water, aspergillus oryzae), water, johsen shoyu* (water, soybeans*, wheat*, sea salt, aspergillus oryzae), barley malt* (sprouted barley*, water), sea salt, toasted sesame oil*, ginger*, chili*, white pepper*
* organically grown

ARCHE
ARCHE offers international specialities with that genuine flavour and excellent quality. This is made possible by the use of organic ingredients, which are especially carefully selected and processed and subjected to comprehensive quality controls and indepenndent inspections in accordance with EU regulations. This guarantees that ingredients labelled as "organic" really are exactly that. Not all the Japanese products are available from organic farming. However, they are all made according to gentle traditional methods. This, and the thorough inspections guarantee products of exceptionally high quality.

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