These light and crunchy Japanese rice crisps are mildly spicy and are a great accompaniment for all sorts of occasions. Ideal for dipping, with spreads or just as is in between.

Ingredients
Unhulled rice, tamari soy sauce (water, soybeans, sea salt, aspergillus oryzae*), sesame seed.
May contain traces of barley.
* noble mould

ARCHE
ARCHE offers international specialities with that genuine flavour and excellent quality. This is made possible by the use of organic ingredients, which are especially carefully selected and processed and subjected to comprehensive quality controls and indepenndent inspections in accordance with EU regulations. This guarantees that ingredients labelled as "organic" really are exactly that. Not all the Japanese products are available from organic farming. However, they are all made according to gentle traditional methods. This, and the thorough inspections guarantee products of exceptionally high quality.