Viana
Real Nigari Tofu
Viana
Real Nigari Tofu
A fresh soy product for healthy, light cooking
The classic of a millennium old tofu tradition in Viana quality. With carefully selected organic soy beans, natural nigari salt and the wonderfully pure water of the Volcanic Eifel region.
Arche Naturkost
Seitan Pieces in Sojasoße
Arche Naturkost
Seitan Pieces in Sojasoße
Seitan is derived from wheat, and seasoned with soy sauce, kombu algae and rosemary it's a delicious, spicy alternative to meat. Just like the "original", it can be fried, barbecued, boiled, crumbed to make a schnitzel, added to vegetable dishes or soups.
Alberts
Tofu with Basil
Alberts
Tofu with Basil
A tasty tofu treat with that special something.
Versatile use as a soup ingredient, for frying, in salads.
Alberts
Natural Tofu
Alberts
Natural Tofu
Alberts Natural Tofu is made according to Japanese tradition with nigari (magnesium chloride) .
Careful pressing guarantees that Alberts Natural Tofu has an ideal, firm texture preferred by Europeans.
Versatile use as a soup ingredient, for frying, in salads.
Viana
Green Life Sprout Tofu
Viana
Green Life Sprout Tofu
A fresh speciality
Delicious in salads
Sprouts are little bundles of energy – with loads of vitamins, minerals and enzymes. And they taste great too – especially with tasty Viana Tofu and a little parsley and sesame seeds.
Viana
Hazelnut Tofu
Viana
Hazelnut Tofu
On bread, straight out of the bag or fried ... divine!
An exciting composition of top quality hazelnuts and fresh Viana tofu – tastes great and contains a particularly high value combination of nutrients.
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